Food Technology
Industrial-scale probiotic culture and starter solutions for food and beverage manufacturers.
- 10 g Sachet = 1 Tonne of Product
- Industrial Starter Culture
- Freeze-Dried
GENOVITECH FOOD is an industrial biotechnology line sold to food manufacturers rather than to consumers.
The cultures are supplied in 10 g three-layer sachets, and thanks to their high microorganism count a single sachet produces 1 tonne of final probiotic product; GENOVITECH B.C, in a 1 kg sachet, enters baking, beverage, chocolate, sauce and processed cheese lines. The strains come from a local microbial bank and their resistance to production-line stress has been verified in field trials; because the formulations do not produce lactose-splitting enzyme, the taste and aroma of the products are preserved throughout the shelf life. The cultures are freeze-dried, so viability is preserved without a cold chain and the powder keeps a long shelf life.
GENOVITECH FOOD product groups
03ProductStarter CulturesStarter CulturesHigh-count probiotic starter cultures in 10 g sachets for milk and fermented milk products. 1 sachet = 1 tonne of final product.
03ProductFood CulturesFood CulturesProbiotic cultures resistant to production stress for baking, beverages, chocolate and ready-to-consume products.
01ProductBulk IngredientsBulk IngredientsBulk probiotic raw material and process support dosed per tonne for industrial production lines.GENOVITECH FOOD product catalogue
Starter Cultures
3 ProductHigh-count probiotic starter cultures in 10 g sachets for milk and fermented milk products. 1 sachet = 1 tonne of final product.
Food Cultures
3 ProductProbiotic cultures resistant to production stress for baking, beverages, chocolate and ready-to-consume products.
Bulk Ingredients
1 ProductBulk probiotic raw material and process support dosed per tonne for industrial production lines.
Request technical information about GENOVITECH FOOD
Contact our technical team for dosage, compatibility, certification and supply conditions.
